New York Strip Steak

Flavor Profile:

Grass-fed, pasture-raised New York strip steaks are known for their bold, beefy flavor with a firm yet tender texture. The grass-fed diet lends a clean, earthy taste with a slight sweetness and herbaceous undertones. The moderate marbling throughout the strip steak ensures each bite is juicy and satisfying, offering a perfect combination of tenderness and chew. The result is a steak with a distinctive, well-rounded flavor.

Packaged individually.